Recipes

Crostini with Olives, White Truffle Oil and Warm Hirten Cheese

A sophisticated bite, perfect for a cocktail party or a gourmet evening at home.

Lamb Meatballs with Castello Bergkase Cheese

Wow your guests with these savory meatballs made with your secret ingredient, Bergkase!
Bite-size Potato Tarts with Wild Mushrooms and Hirten Cheese

Take an epicurean visit to the Alps with this hearty appetizer for any…
Creamy Brie & Apple Grilled Cheese Sandwich

Every warm bite is filled with the soft creamy texture of brie and…
Weissbier Cheese with Bacon on Crostini

Turn this perfect combination of flavors, smoked bacon and Weissbier cheese, into a…
Skillet Corn with Saga Blue Brie

Corn on the cob is best when it is freshly picked and eaten…
Salamanca Salad with Chorizo and Blue Brie

A salad filled with a Spanish attitude is tamed with the creaminess of…
Rustic Fall Vegetable Tarts with Blue Brie

Homemade tarts are a great way to dress up fall vegetables. Layers of…
Petite Cuban Sandwiches with Blue Brie

Saga Blue Brie adds a touch of creamy delight to this version of…
Fig and Prosciutto Tart with Blue Brie

Perfect crisp bite to enjoy as an hors-d’oeuvre or as an accompaniment to…